Ravioli Lasagna 

Photo by: Taste of HomeRavioli Lasagna Recipe

Ravioli Lasagna Recipe

• Prep: 25 min. Bake: 40 min.
• Yield: 6-8 Servings

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Ingredients

• 1 pound ground beef
• 1 jar (28 ounces) spaghetti sauce
• 1 package (25 ounces) frozen sausage or cheese ravioli
• 1-1/2 cups (6 ounces) shredded part-skim mozzarella cheese

Directions

• In a large skillet, cook beef over medium heat until no longer pink; drain. In a greased 2-1/2-qt. baking dish, layer a third of the spaghetti sauce, half of the ravioli and beef and 1/2 cup cheese; repeat layers. Top with remaining sauce and cheese.
• Cover and bake at 400° for 40-45 minutes or until heated through. Yield: 6-8 servings.